If you’re a fan of Italian cuisine, you’ve likely heard of Chicken Marsala. This dish features tender chicken breasts cooked in a flavorful Marsala wine sauce, typically served with mushrooms and fresh herbs. It’s a dish that’s sure to tantalize your taste buds and leave you craving more.
If you’re looking to try your hand at cooking Chicken Marsala at home, we’ve got the perfect recipe for you. This mouth-watering Chicken Marsala recipe is easy to make and full of flavor. Here’s how to make it:
Ingredients:
– 4 boneless, skinless chicken breasts
– 1/2 cup all-purpose flour
– Salt and pepper to taste
– 2 tablespoons olive oil
– 1/2 cup Marsala wine
– 1 cup chicken broth
– 1 cup sliced mushrooms
– 2 cloves garlic, minced
– 2 tablespoons butter
– Fresh parsley, chopped (for garnish)
Instructions:
1. Start by pounding the chicken breasts to an even thickness, then season them with salt and pepper.
2. Dredge the chicken breasts in the flour, shaking off any excess.
3. Heat the olive oil in a large skillet over medium heat. Add the chicken breasts and cook until they are golden brown on both sides and cooked through, about 5-6 minutes per side. Remove the chicken from the skillet and set it aside.
4. In the same skillet, add the mushrooms and garlic. Cook until the mushrooms are tender, about 5 minutes.
5. Add the Marsala wine and chicken broth to the skillet, scraping up any browned bits from the bottom of the pan.
6. Let the sauce simmer for a few minutes to reduce slightly, then stir in the butter until it melts and helps thicken the sauce.
7. Return the chicken breasts to the skillet, coating them in the sauce. Let them simmer for a few more minutes to soak up the flavors.
8. Serve the Chicken Marsala hot, garnished with fresh parsley.
This Chicken Marsala recipe is sure to impress your friends and family. The tender chicken, savory mushrooms, and rich Marsala wine sauce come together to create a dish that’s bursting with flavor. Serve it alongside some pasta or mashed potatoes for a complete meal that everyone will love.
So, why wait? Give this mouth-watering Chicken Marsala recipe a try today and treat yourself to a taste of Italy right in your own kitchen. Buon appetito!