When it comes to comforting and delicious Italian dishes, chicken parmesan is always a favorite among many families. With its crispy breaded chicken, gooey melted cheese, and rich tomato sauce, this dish never fails to impress. If you’re looking to treat your family to a mouthwatering meal that will have them asking for seconds, then look no further than this chicken parmesan recipe.
To start, you’ll need the following ingredients:
– 4 boneless, skinless chicken breasts
– 1 cup of breadcrumbs
– 1/2 cup of grated parmesan cheese
– 1 teaspoon of dried basil
– 1 teaspoon of dried oregano
– 1/2 teaspoon of garlic powder
– Salt and pepper to taste
– 1 cup of flour
– 2 eggs
– 1 cup of marinara sauce
– 1 cup of shredded mozzarella cheese
Instructions:
1. Preheat your oven to 400°F (200°C).
2. In a shallow dish, mix together the breadcrumbs, parmesan cheese, basil, oregano, garlic powder, salt, and pepper.
3. In another shallow dish, place the flour.
4. In a third dish, beat the eggs.
5. Dredge each chicken breast in the flour, then dip it into the beaten eggs, and finally coat it with the breadcrumb mixture. Make sure to coat the chicken thoroughly.
6. Place the breaded chicken breasts on a baking sheet lined with parchment paper. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the breadcrumbs are golden brown.
7. Remove the chicken from the oven and spoon marinara sauce over each breast. Top with shredded mozzarella cheese.
8. Return the chicken to the oven and bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
9. Serve hot with a side of spaghetti or a green salad.
This chicken parmesan recipe is sure to impress your family with its crunchy exterior, tender chicken, and melty cheese. It’s a classic Italian dish that never goes out of style and is perfect for a cozy family dinner or a special occasion. Give this recipe a try and watch as your loved ones rave about how delicious it is. Enjoy!